Menu For Coronary Heart Disease

SAMPLE MENU FOR A PATIENT WITH Heart Disease

Western diet

Vegetarian diet

Breakfas

Fruit juice
Wholegrain breakfast cereal with skimmed milk
Wholemeal bread/toast
Tea or coffee

Fruit juice
Puffed rice with skimmed milk
Wholemeal bread /toast
Tea or coffee

Mid-Morning

Tea or coffee
Fruit

Tea or coffee
Fruit

Lunch

Poached cod
Peas
Croquette potatoes toast
Low fat yoghurt/curd

Lentil soup
Cottage cheese
Rice pudding or chapattis with little ghee
Cooked brinjals
Rice and dal

Mid-afternoon

Tea or coffee
Wholemeal biscuits

Tea or coffee
Plain biscuits

Dinner

Clear soup
Roast chicken (without the skin)
Broad beans or roast potatoes
Fresh fruit

Leek soup
Pasta in sauce
Vegetable salad
Dosa and sambhar (dal curry)
Chutney
Strawberry jelly

Diet  Guidlines for Heart Disease

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