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Brento Ghruta nourishes the brain tissue and works as a nervine tonic. Fats have a great affinity with the nervous system and its allied parts (like nerves). Because a major part of the brain is made up of the fats- white matter in the brain and myelin sheath in the nerves are none other than the fats. All cell membranes are also made up of the Cholesterol and fats so these are the Ghrutas only which can slow down the process of aging efficiently. So Brento Ghruta is a main part of the treatment of this psycho-neural condition.
Brento Ghruta is aimed to restore normal functions of the brain and to improve the quality of decision making process as well as controlling the mind by meditative effect of the herbs within this Ghruta. Brento Ghruta is one of the best natural cure remedies for the Alzheimer’s disease- as worked out by the team of eVaidyaJi Wellness.
Ghruta: As discussed above that good fats are the part of the nervous system and these help in the activities and functions of the brain and nervous system. Ghurta is the best available good fat, as per Ayurveda. Secondly, fats are the best carriers of the medicinal properties of the herbs, as these (fats) have a direct access to the cells.
Haritaki: Digestive system is the highest producer of the feel good hormone- serotonin and it helps in the good functionality of the body and helps in the good performance of the brain.
Pippali: This is indicated for awakening of the brain.
Maricha: Similarily to the Pippali, Maricha too helps in awakenuing of the brain and mind and along with this it also opens the channels related to the sense organs and helps the senses to connect properly with the objects.
Shunthi: Improves the quality of digestion and also reduces the Kapha- which makes a layer in between a person and an object which brings the difficulty in decision making and understanding.
Patha: This is a Rasayana for the brain.
|How to Use|
You should take one tea spoon of Brento Ghruta with milk twice daily empty stomach.